Bryson City, Sylva, and Cherokee, North Carolina, offer a variety of dining experiences that cater to diverse tastes.
Bryson City boasts a vibrant culinary scene. For breakfast, the Everett Street Diner is popular for its hearty Southern fare. The High Test Deli and Sweet Shop offers an array of sandwiches and desserts. For Italian cuisine, Pasqualino’s Italian Restaurant serves hand-thrown pizzas and classic pasta dishes.
In Sylva, the Haywood Smokehouse is renowned for its authentic barbecue offerings. Lulu’s on Main provides a diverse menu in a cozy setting, while Guadalupe Cafe offers global fusion dishes with a focus on fresh, local ingredients.
Cherokee features a range of dining options, including Sassy Sunflowers Bakery and Cafe, known for its classic sandwiches and baked goods. Additionally, Harrah’s Cherokee Casino Resort offers various dining venues, such as Guy Fieri’s Cherokee Kitchen + Bar and the upcoming Gordon Ramsay Food Market, providing guests with diverse culinary choices.
Each of these towns offers unique dining experiences that reflect the rich culture and flavors of Western North Carolina.